Monday, February 27, 2012

Composting Styles

Do you have a composting style? I know I’ve written about composting before but there is a reason I’m writing about it again. There is a reason gardener’s call compost “black
gold”. This broken-down organic material can improve any type of soil. You
can add it so sandy soil to add nutrients and moisture-holding capacity
and is capable of loosing clay soil allowing it to drain better. Plants
just grow better when compost is added to any soil.

Even knowing this many of you don’t compost thinking it is too
complicated; too easy to do something wrong messing up the process. But
any one can compost and it can be a really easy process. My first attempt was just a pile of leaves and grass clipping and occasionally I added egg shells, tea leaves and coffee
grounds. Or make it a little more complicated by using a three-bin system that produces compost faster but takes more time and effort. Either way you end up with compost. Let’s go over some of the time and equipment involved in composting and see what style
might suit you.

Easy- a simple compost pile works great if you have the space and the
time. It’s a great way to deal with fall leaves--just mower the leaves to
chop them up is you want them to compost faster. This is an example of
cool composting. * More about this later.
Fenced- Sometimes a little containment is in order especially if you
have a lot of leaves that might be subject to blowing around. There is no
right or wrong way to build your bin. Look for some thing you can use
around your garage or shed. Try making a round container with fence posts
and hardware cloth. Other ideas are an old barrel with holes drilled in
the bottom or pieces of picket fence or old pallets fastened into a box. A
pile can be turned for hot composting but will also work for cool
composting.
“Feeding” the Pile- Food scrapes make good compost. I collect
vegetables, fruit, coffee grounds, tea leaves and egg shells but never use
meat, fats or oil. To prevent odor it is important to bury the scrapes (or
locate your bin where odor won’t bother you). A lid will keep rodents and
other pests away. Leave alone cool composting or turn for hot composting.
Ready-made Tumbler-ready-made compost tumblers are enclosed so it is
safe to use food scrapes. Their design allows for easy turning either by
using a stand or they are shaped so you can roll them around the yard to
turn the compost. These are best used for hot compost as they are usually
are rather compact and don’t hold a lot of material. The designs make them
easy to turn speeding up the compost process producing finished compost in
weeks instead of months.
Three Turns to the Right- To make a lot of compost quickly try using the
3-bin style. You can purchase this style ready-made or build one out of
slats or pallets. The bins should be able to hold 1-cubic yard (3 X 3 X 1
feet) –this seems to be the magic number for efficient composting. Fill
the first bin with layers of green and brown materials. When the volume
has reduced by half, turn it in to the second bin and refilling the first
bin. When the volume of the second bin is also reduced to half turn it
into the 3rd bin. In a few months you will have a small pile of finished
compost in the 3rd bin, and this will allow you to keep up a continuous
process of composting. Finished compost in the 3rd bin should be rich,
dark and crumbly and should have a pleasant earthy smell instead of a
strong odor.

So now that you have an idea of the different ways of composting…have you
found your compost style? Maybe a combined style is for you with a simple
pile hidden in the back of the yard and a ready-made compost tumbler for
your kitchen garden. If you make a lot of compost or just a little to top
dress a planting bed or two each spring, your plants will be happy and a
happy plant it a good plant.
*Cool or Hot Compost?





Cool composting
• Add grass or leaves as you go
• No turning needed
• Brown to green ratio doesn’t matter
• Finished in 6-months or 2-years

Hot Composting
• Build all at once with 3-parts brown to 1-part green
• Turn it often and keep it moist
• Kills most weed seeds and pathogens
• Finished in 2 to 6 months

Brown Materials
• Straw
• Dead leaves
• Cardboard/paper
• Pine needles
• Sawdust

Green Materials
• Grass clippings
• Fruit of vegetable scraps
• Coffee grounds
• Egg Shells
• Fresh manure (not from pets or humans)
• Healthy green plant material


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